Black olives: 50g
Oil: 3 tablespoons
vinegar: 1 tsp
pepper :1 / 2 tablespoons
salt : according to taste
first of all ; shell the hard-boiled eggs and cut them into quarters. pit olives and cut it into halves. . thin out the leaves of
lettuce, wash and drain them one by one .
then ; cut and arrange the leaves in a bowl. Mix together oil and vinegar with salt and pepper and pour vinegar on the
Finally; decorate the salad with olives and quarters of hard boiled eggs then serve it.
So simple, but so yummy too!!!!